Vegan Chocolate Coconut Ice Cream

… day, or anything in between. Feel free to garnish with your favorite toppings, or skip the chocolate chips if you’d like to keep it smooth. This foundational recipe is delicious, so let your creative 5-year-old ice cream brain go wild! To continue reading this article and to access the recipe, please click on the link below: Source: Vegan Chocolate Coconut Ice Cream …

Sweet potatoes, chocolate chips combine for delicious fall cake

By The Tribune-Review | October 24, 2015 Jody Horton Sweet potatoes and chocolate chips combine to make a delicious cake for the fall. As the weather cools, I start thinking of produce like winter squash, sweet potatoes, apples and pears. Seasonal fruits and vegetables available make it a little easier to say goodbye to vibrant summer produce, and I’m ready to start spending more time cooking and baking. I was searching for a …

Living Room’s Peanut Butter Chocolate Chip Cookie is Gluten Free and Delicious (RECIPE) : Recipes

… sure to lightly pack the light brown sugar into the measuring cup, use 60 percent bittersweet chocolate chips and “don’t be afraid of salt.” Larson rolls balls of cookie dough into a mixture of kosher salt and sugar before baking for a sweet and salty touch. To make the cookies large and uniform, Larson uses four ounces of dough for each cookie. “They lose the fluff and charm any smaller than two ounces,” he explains. To continue reading this article and to access …

Here’s Why Using Chips In Your Chocolate Chip Cookies Is A Huge Mistake

By Alison Spiegel | April 20, 2015 Chocolate chip cookies are one of life’s greatest, simplest pleasures. As straightforward as they are, however, they’re equally easy to screw up. There’s one practically universal mistake that too many people make, and if you want a better cookie, you’d better listen up: Stop using chocolate chips. Use chopped chocolate instead. No chocolate chips in a chocolate chip cookie? Of course this sounds counterintuitive, but stay with us. …